Mothers Day Menu 2008 

Eggs Sardou

Poached eggs on Ciabatta toast with artichokes, spinach and

Creole Hollandaise. Served with American Fries

$8.95

 

Maple Pecan Waffle

Served with fresh raspberries, real whipped cream and maple syrup

$8.50

 

Cowboy Breakfast (Steak and eggs)

New York steak, American fries, scrambled eggs, and bacon with

Creole Hollandaise and Ciabatta toast

$11.00

 

Breakfast Pasty

Fisher Farms bacon, scrambled eggs, cheese, tomatoes wrapped in pastry served with American Fries and Smoked Gouda sauce

$9.50

 

Pork Hash

Cuban inspired shredded Fischer Farms pork with sofrito, tomatoes and potatoes topped with poached eggs

$9.50

 

Smoked Salmon Quiche

Eggs, Smoked Salmon, asparagus, and roasted red peppers

Served with Smoked Gouda sauce and American Fries

$11.00

 

Apple-Carmel French Toast

Thick-cut Ciabatta French Toast with diced apples, caramel, real whipped cream and maple syrup

$8.75

 

Potato Scramble

American fries, scrambled eggs, Homemade Chorizo, spinach and cheese with Ciabatta toast

$8.75 

 

Summer Breakfast Plate

Fresh fruit, mango yogurt, and sweet biscuit

$8.75

 

Fresh Fruit Plate

$6.50 
 
WE GLADLY ACCEPT VISA, MASTERCARD AND CASH
 Our 3rd Anniversary Week - Daily Specials - February 19-24 

Tuesday – Pasty Madness
We will be serving a couple of varieties of our signature dish and it will also be available to take home (frozen, ready to bake & serve – packages of 2 pastys for $12.00)
 
Wednesday – More Pasty Madness
The wine event moved to Saturday (sorry!)
3 varieties of our signature pasty will be available to take home (frozen, ready to bake & serve – packages of 2 pastys for $12.00)
 
Thursday –Minnesota Monthly’s Best of 2007 – Ribs
We will feature the 1000 Hills grass-fed Beef Ribs. Our ribs continue to be an evening favorite.
 
Friday – Breakfast and Lunch - Walleye  
Our signature Shore Breakfast with Pecan Breaded Walleye & a lunch time favorite – Pecan Breaded Walleye Sandwich with Lemon-Basil Mayo
 
Saturday – Mark Hammer from The Vino Source (moved from Wed.)
Mark Hammer will be sharing samples of his porfolio of South American Wines. South American is emerging as one of the premier wine regions of the world. An evening of good wine, great food and Mark’s knowledge of the wines and wineries of South America.
Shrimp Cakes
Shrimp Cakes with Creole Hollandaise, scrambled eggs, Ciabatta toast, Americans fries—just like mom used to make. Dinner will feature Fischer Farms Pork
 
Sunday – Our Favorite Day (Our Friday)
Shrimp Cakes, Fischer Farms Bacon Breakfast Pasty, and Mimosas! Yes!
 Simply Hardware June 1, 2007 

Dinner, Hardware Stores & Art!

Please join us on June 1st, 2007 for the celebration of hardware stores, art, the Raymond Ave. Community, and the grand re-opening of dinner at Jay's Café.

 

Three artists have come together to create a photographic exploration of Noll Hardware (our most helpful neighbors!). If you love hardware stores, enjoy the organized chaos of their shelves or just need an excuse to get out of the house, this is going to be a great event.

 

Adding to the celebration will be music by classical guitarist Tom Allen.

 

 Mother's Day Brunch 2007 

 

 Easter Brunch 2007 

HOURS
(Closed Mondays)
Tuesday: 11:00AM-2:30PM (Lunch Only)

BREAKFAST & LUNCH
Wednesday - Sunday 8:00AM - 2:30PM

DINNER
Wednesday & Thursday: 5-9PM
Friday & Saturday: 5-9:30PM

info@jays-cafe.com

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Jay's Café
791 Raymond Ave.
St. Paul, Minnesota 55114
Phone: (651) 641-1446

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